Seasons 52 is a grill and wine bar with seasonal-inspired menu meticulously designed to excite and surprise the palate. At Seasons 52, you will find award-winning international wine in an ambiance that is casual but quite sophisticated.
Our experience over there was one of the best, and this time I enjoyed the company of Ana Arata, Roberta Woods and Alice Costa
Ana ordered a Salmon salad which includes organic lettuce, pineapple, mango, jicama, toasted sesame dressing and Certified Organic Salmon
Roberta and I enjoyed a delicious Grilled Steak and Cremini Mushroom flat bread that comes with fresh spinach and Wisconsin blue cheese.
While Alice ordered : Grilled Garlic Pesto Chicken flat bread with fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula
And the desserts were fabulous too!!!
I got a chocolate Peanut Butter Mousse
And the girls opted for Key Lime Pie… which was definitely a “grand finale”!!
Images: Dri Ferreira
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