Seasons 52 is a grill and wine bar with seasonal-inspired menu meticulously designed to excite and surprise the palate. At Seasons 52, you will find award-winning international wine in an ambiance that is casual but quite sophisticated.

Our experience over there was one of the best, and this time I enjoyed the company of Ana Arata, Roberta Woods and Alice Costa

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Ana  ordered a  Salmon salad which includes organic lettuce, pineapple, mango, jicama, toasted sesame dressing and Certified Organic Salmon

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 Roberta  and I enjoyed a delicious  Grilled Steak and Cremini Mushroom flat bread that comes  with fresh spinach and Wisconsin blue cheese.

While Alice ordered : Grilled Garlic Pesto Chicken flat bread with fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula 

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And the desserts were fabulous too!!!

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I got a  chocolate Peanut Butter Mousse

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And the girls opted  for  Key Lime Pie… which was definitely a “grand finale”!!

Images: Dri Ferreira

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