This restaurant is decorated so beautifully, and the food is truly incredible! From the moment you walked in thru the Swarovski crystal curtain you are captivated by its romantic atmosphere. Decorated in rich reds, black and silver the look is extravagant yet soft.

piafmix2Hotel Grand Velas Riviera Maya. Riviera Maya, Quintana Roo. Mexico

The Haute French cuisine menu was created by Chef Mustiere, and all the dishes are made in the rigorous classic French training which include reductions and complex extraordinary sauces.

Here are some of the delicious dishes we tried…

photo 1piaf3

A little “Amuse-Bouche” – Mouth Teaser – before our meal! and I did cheat a bit… I brought this bottle of wine but I do want to tell you their wine and cocktail selection is amazing!

photo 2(1)Tender Leave Salad with thickly cut Tuna in Black Pepper

photo 3(1)Classic Onion Soup with Gruyere Cheese Gratin and Baguette Croutons

photo 4(1)Veal Shank Osso Bucco cooked at low temperature and served with its own juice Reduction with Fresh Pasta

And here are some of the delightful desserts we shared…

piaf1Warm Normandy Apple Tart with Green Apple Sorbet

piaf2Chocolate Souffle , Ice Cream and Chocolate Sauce

I hope you are as hungry as I am now! And if you are curious about this lovely Restaurant click here to watch a little video.

Images: Dri Ferreira and Google

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