Recently I had the pleasure of having lunch at a very trendy restaurant in Los Angeles, Fig and Olive has a Mediterranean inspired menu created from local and imported ingredients. Their meals are the perfect size for “sharing” and I personally loved the crostini… They were delicious!!! The restaurant has a beautiful atmosphere with an ultra chic and sleek decor, and the service was incredible!
Freshly baked Olive Oil bread with Extra Virgin Olive Oil
Champagne courtesy from Fig and Olive Manager
Mushroom, Artichoke, Scallion, Parmesan Crostini and
Beet, Ricotta Thyme, Orange, Raspberry Crostini
For my main dish I had Penne Funghi Tartufo
Riviera Shrimp and Salmon Salad
And to finish this beautiful and delicious meal…
Next time you find your self in Los Angeles make sure to visit this phenomenal Restaurant! And don’t forget to share your experience with me!
Images: Dri Ferreira and Google